Collard Greens – Half Chicken Man

Collard Greens

Slow-simmered collards with candied bacon, tangy vinegar, and a little sweet heat. Hot Honey Rub gives this Southern staple an unmistakable Half Chicken Man twist.

Made with

Prep

15 min

Cook

2 Hours 15 min

Serves

8

Ingredients

3 lbs Collard greens
8 Slices bacon
1 Sweet onion
8 Cups Chicken stock
1/4 Cup Apple cider vinegar
2 TBS Half Chicken Man Hot Honey Rub

Directions

Wash/Chop collard greens
Cook bacon and onion together in a large pot until the bacon crisps up
Add the remaining ingredients into the pot and slow cook on low heat until the greens are tender - about 2 hours

HCM TIPS

Enhance these greens by using our Hot Honey Cany Bacon!

Half Chicken Man - Hot Honey Rub

1/8

Half Chicken Man - Hot Honey Rub

Half Chicken Man - Hot Honey Rub

$12.99 USD